Here’s a Nicaraguan puro crafted with a dark and oily Nicaraguan Criollo wrapper cultivated 2 years ago, optimally fermented and then tucked away for a cedar-nap ever since. Combined with this wrapper is a blend of 4-year-old Nicaraguan long-leaf tobaccos grown from Cuban seeds in Esteli and Condega. The end result is an aromatic, medium-bodied mix with mingling notes of cedar, cinnamon, and sweet tobacco flavors. Actually the real end result is a toothy grin on your haggard face after you realize all this cost you peanuts.
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